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    Eating and drinking in Hong Kong

    Add to myFT Digest

    Add this topic to your myFT Digest for news straight to your inbox

    • Tuesday, 20 December, 2022
      FT GlobetrotterTips from the top
      An epicurean tour of Hong Kong with Rosewood Hotel Group’s Ivan Suardi

      The global hospitality executive — who started out as a chef — shares his top spots to eat and drink in HK

    • Sunday, 4 September, 2022
      FT GlobetrotterTips from the top
      Interior designer Joyce Wang’s Hong Kong highlights

      Traditional shops, rooftop picnics, boat trips to beautiful beaches: the award-winning designer’s very own HK

    • Wednesday, 13 July, 2022
      FT Globetrotter
      Four of Hong Kong’s best places for char siu

      Where to find the local barbecue-pork staple at its most succulent

    • Monday, 18 April, 2022
      FT GlobetrotterTips from the top
      A culinary tour of Hong Kong with chef Simon Rogan

      The British superchef shares his highlights of the HK food scene, from mooncakes to Michelin stardom — via the best fried chicken in town and creative odes to classic Cantonese cooking

    • Tuesday, 7 September, 2021
      FT Globetrotter
      Roasts with the most: five of Hong Kong’s top coffee shops

      The gourmet-coffee scene here may be relatively young, but it has already crafted its own distinct, delicious identity – one that is equal parts creativity, local character and cool speciality brews

    • Monday, 16 August, 2021
      FT Globetrotter
      The secret’s out: four of Hong Kong’s finest ‘private kitchens’

      They’re word-of-mouth affairs where some of the world’s most talented chefs will cook exclusively for you and a select few — if you’re lucky . . . 

    • Monday, 24 May, 2021
      FT Globetrotter
      Tips from the top

      In this series from FT Globetrotter, leaders across a range of industries, from food to finance to fashion, share guides to their cities, with top spots to eat and drink, exercise, explore — and more

    • Sunday, 9 May, 2021
      FT GlobetrotterTips from the top
      Chef Vicky Lau’s guide to Hong Kong

      The local highlights of one of Asia’s leading chefs include exploring a traditional fishing village, treating herself at an eco spa and indulging in delicious ‘dessert soups’

    • Thursday, 22 April, 2021
      FT Globetrotter
      Spirit of a city: drinks that summon great places

      The world’s top mixologists have created recipes for the FT that evoke their city. Enjoy them at home or order in person if/when you can

    • Wednesday, 14 April, 2021
      FT GlobetrotterSpirit of a city: drinks that summon great places
      Spirit of a city: five cocktails to conjure Hong Kong

      Some of Hong Kong’s award-winning bartenders share bespoke drinks recipes for the FT that capture the essence of their city. Enjoy them at home or order in person if/when you can

    • Tuesday, 23 February, 2021
      FT Globetrotter
      Where to power lunch in Hong Kong’s Central district

      Ambience counts in cutting deals over meals here, from top-floor vistas to old-school club class

    • Thursday, 3 December, 2020
      FT Globetrotter
      Top tables for one: solo dining in Hong Kong

      From quiet bars to Michelin stars: five HK restaurants where you can practice social distancing and relish the joy of eating alone

    • Wednesday, 22 July, 2020
      FT Globetrotter
      Tell us your favourite place for an al fresco drink

      Share your top tip and be a part of our exclusive FT Globetrotter community

    • Thursday, 12 March, 2020
      FT Globetrotter
      What’s your favourite order-in meal service?

      Avoiding going out? Tell us your top takeaway tip – and join the FT Globetrotter community

    • Monday, 27 January, 2020
      FT Globetrotter
      Hong Kong with the FT

      Advice for visitors amid the protests, where to squeeze in a workout, and more

    • Friday, 13 December, 2019
      HTSI
      The best restaurants for Christmas goose

      Destinations for gourmets, from New York and London to Hong Kong

    • Monday, 2 December, 2019
      FT Globetrotter
      Power Dining

      Where movers and shakers in business and politics break bread and seal deals in six global financial centres – from FT Globetrotter, our new insider city guides for business travellers

    • Thursday, 24 October, 2019
      Hong Kong: six top spots for drinks in Tai Hang

      This laid-back enclave boasts a buzzing food-and-drink scene

    • Thursday, 3 October, 2019
      FT Globetrotter
      Best of the FT: how to cope with jet lag in Hong Kong

      Top tips from FT globetrotters on beating the jet lag blues, from where to grab a perfect cocktail to the best place for a late-night run

    • Thursday, 19 September, 2019
      Hong Kong-style fast food: best spots for a quick bite

      Whether you’re looking for soup dumplings or a sandwich between meetings, here are five places to head to for a tasty meal in a hurry

    • Friday, 5 July, 2019
      FT MagazineJancis Robinson
      Château Lafite launches in China

      After 11 years of preparation, the most famous wine in the world uncorks its first Chinese vintage

    • Thursday, 21 March, 2019
      The joys of spring – a Food & Drink special
      Aaharn, Hong Kong: ‘precise Thai cooking’ — restaurant review

      ‘The highlight was the red prawn curry, its rich flavours accentuated by a bowl of green mango slices and white turmeric’

    • Thursday, 13 December, 2018
      FT SeriesNicholas Lander, Restaurant Insider
      The Chairman and Deng G, Hong Kong: ‘Sichuan cooking as good as this is addictive’ — restaurant review

      ‘A glass of suanmeitang — sour plum juice — is the traditional Chinese antidote to a throat on fire’

    • Friday, 29 September, 2017
      FT Magazine
      My Addresses: chef Andrew Wong on Hong Kong

      Where to find traditional dim sum and what to eat at 2am

    • Friday, 15 July, 2016
      FT MagazineNicholas Lander
      Ho Lee Fook, Hong Kong

      ‘On the wall by the staircase leading down to the restaurant, gold-plated cats raise their right paw as though in welcome’

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